How Tikka paratha roll recipe can Save You Time, Stress, and Money.
Superb recipe! I have made it two times, but I'd to change a few issues. I only make use of a half teaspoon of brown sugar and 1/three cup of weighty cream. I also included some cayenne pepper to spice it up. Very proposed!Melt the butter in the exact same pan. Fry the onions until delicate (about 3 minutes) even though scraping up any browned bits